Knowledge for better food systems

International course: food loss and waste, Zaragoza, Spain

The Mediterranean Agronomic Institute of Zaragoza will host a course on food loss and waste reduction and management. Topics will include:

  • The causes and hot spots of food loss and waste
  • The main actors and their initiatives (FAO, WRI, EU, voluntary agreements, etc.)
  • Public and private actions to reduce food loss and waste
  • Quantitative and qualitative assessment tools

The course will run from 21 to 25 January 2019 in Zaragoza, Spain. For more details, see here.