Knowledge for better food systems

Food Talks: The power of food communities - an antidote to inequality, London, UK

Impact Hub King’s Cross will host a talk on the topic “The power of food communities - an antidote to inequality” on 21 March 2019 as part of its Food Talks series.

The speakers will include Dee Woods of Granville Community Kitchen and Nynke Brett of Made in Hackney, and the evening will be chaired by Anna Cura from the Food Ethics Council.

For more details, see here.