Knowledge for better food systems

Conference: Sustainable consumption for biodiversity and ecosystem services worldwide, Berlin, Germany

This conference on 30 September 2019, organised by the Institute for Ecological Economy Research and the Institute for Energy and Environmental Research, will discuss recent research findings that indicate ecological impacts elsewhere from goods imported to Germany. Specifically, it will highlight environmental impacts and suggest policy responses for lithium, soy (for meat production) and cotton. The focus will be on policy options that can contribute to mitigating the pressure that consumption places on biodiversity and ecosystem services worldwide.

Read more here.