Consumption

September 6 2011
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Foodanddrinkeurope.com covers a report by Euromonitor which finds that sales of meat have slowed considerably in Europe, due to a trend towards meat free and meat reducing diets.  Euromonitor says...

September 6 2011
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Some of the following articles in the American Journal of Clinical Nutrition may be of interest (all require subscription access):

On nutrition labelling and behaviour

Hoefkens C, Lachat C, Kolsteren P, Van Camp J and Verbeke W. (2011...

June 24 2011
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Awareness of the "Meatless Monday" campaign has reached more than half of Americans, according to an online tracking survey conducted by FGI Research. The poll found that 50.22 percent of 2,000 American adults in a nationally representative sample...

March 10 2010
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An article in MeatInfo reports that the National Farmers Union has criticised Tesco for including, on its Greener Living website, the following advice: “Vegetables use less energy to produce than meat. So eat vegetarian or vegan meals to reduce...

September 24 2009
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In September 2009, the Swedish Institute for Food and Biotechnology (SIK) produced two reports, one on the GHG emissions arising from the Swedish production and the other on emissions arising from the consumption of meat, milk and eggs between 1990...