Knowledge for better food systems

Proceedings of the Symposium on Communicating and Designing the Future of Food in the Anthropocene

FCRN member Toni Meier would like to share the document ‘Science meets Comics: Communicating and designing the future of food in the anthropocene ’ which explores the potential use of illustration and comic strips in changing the food system.

The entire document can be read online here (online reading, open access). Toni’s contribution can be downloaded as a single chapter (pdf). 

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Global

While some of the food system challenges facing humanity are local, in an interconnected world, adopting a global perspective is essential. Many environmental issues, such as climate change, need supranational commitments and action to be addressed effectively. Due to ever increasing global trade flows, prices of commodities are connected through space; a drought in Romania may thus increase the price of wheat in Zimbabwe.

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